Las Fajitas Dickson Mexican Restaurant Menu

Three hand-pressed corn tortillas, typically served as a versatile complement to various dishes.

Three freshly prepared tortillas, offering a soft and versatile base for a variety of fillings.

A savory sauce made with red tomatillos, typically includes a blend of spices and ingredients such as onions and garlic.

A tangy and mildly spicy sauce crafted from green tomatillos, often blended with onions, cilantro, and chili peppers.

Smooth, creamy sour cream, ideal for adding a tangy richness to your favorite dishes.

Pico de Gallo is a fresh mix of diced tomatoes, onions, cilantro, and jalapeños, typically seasoned with lime juice and salt.

Freshly shredded cheese, typically a blend of cheddar and Monterey Jack, ready to complement any dish.

Mexican-style sausage known for its deep, spicy flavor profile, often prepared with a mix of seasonings.

Fresh lettuce often accompanied by a variety of leafy greens, typically served as a light and refreshing complement to any meal.

Jalapeños pickled in a tangy brine, typically includes a blend of spices for a zesty kick.

Jalapeños, typically grilled with onions, and occasionally seasoned with lime.

Grilled jalapeños, typically seasoned with a blend of salt, lime, and Tajín, offering a smoky and tangy taste with a spicy kick.

Nopales typically prepared and served in a set of three, showcasing the cactus's unique texture and mild flavor.

Grilled onions, typically prepared on a grill, offering a sweet and slightly tangy taste that complements various dishes.

Fresh avocado slices, typically served as an accompaniment to enhance the flavors of your main dish.

Three buttered tortillas, typically made from flour, lightly brushed with butter for a subtle richness.

Grilled mushrooms prepared with a focus on bringing out their natural, earthy essence.

Or Mix Vegetables

Beef ribs

Or. Stake

Grilled chicken, typically seasoned with a blend of Mexican spices, served as a complement to your meal.

Or Rice

Creamy refried beans topped with melted cheese.

Or Cilantro

Grilled shrimp seasoned with spices, accompanied by sautéed onions, bell peppers, and tender beef strips.

Or Fries

Chicken breast, grilled steak, chorizo, shrimp, two ribs, tilapia fillet, pork chop, two cambray onions, cactus, tomato, bell peppers and grilled onions. Served with lettuce, sour cream, guacamole, pico de gallo, rice and beans.

Marinated tender strips of chicken, steak, shrimp, chorizo, sautéed onions, tomatoes, bell peppers and Mexican cactus, all cooked with special sauce and melted cheese. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.

Marinated chicken and shrimp cooked with pineapple, bacon, bell pepper, onion and tomato. Served inside a pineapple, covered with cheese. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.

We use our special recipe to cook tender steak, chicken, shrimp, chorizo with sautéed onions, bell peppers, and tomatoes.

Pork chops, skirt steak, beef ribs, sauteed onion, tomato, and poblano pepper.

We use special recipe to cook tender steak, chicken, and shrimp, with sautéed onions, bell peppers and tomatoes.

Shrimp, tilapia fish, pork (carnitas), two ribs, deep-fried jalapeño and sautéed onions.

We use special recipe to cook tender steak or chicken strips, with sautéed onions, tomatoes and bell peppers.

Chicken, ham, pineapple, onion, tomato and mushroms.

Two beef ribs, shrimps, chicken, chorizo, sautéed onion, tomato, jalapaño.

We use special recipe to cook tender steak, chicken and bacon with sautéed onions, bell peppers and cheese. Served with rice and beans.

Grilled chicken strips cooked with poblano peppers, chorizo and covered with melted cheese. Served with rice and beans.

T-bone steak topped with sautéed onions, tomatoes and bell peppers. Served with rice, beans and tortillas.

T-bone steak covered with ranchero sauce. Served with rice, beans, lettuce, jalapeños, tomatoes, onions and avocado.

T-bone steak and cheese enchilada. Served with Mexican rice, refried beans and guacamole salad.

Breaded steak and fried to a golden brown. Served with rice, beans, lettuce, jalapeños, tomatoes, onions and avocado.

Beef steak served with rice, beans, tomatoes, onions, lettuce, avocado and jalapeños.

Skirt steak topped with grilled onions. Served with rice, beans, lettuce, tomatoes, jalapeños, and avocado.

Pork tips served with rice, beans, lettuce, tomatoes, avocado jalapeños and onions.

Shredded pork with green sauce. Served with rice, beans and tortillas.

Nachos topped with shredded pork, covered in BBQ sauce and avocado slice.

Flour tortilla filled with shredded pork, covered with green sauce. Served with rice and guacamole salad.

One taco and two enchiladas accompanied by Mexican rice. The taco and enchiladas are commonly filled with seasoned beef, wrapped in soft or hard tortillas.

One crispy beef taco, one cheese enchilada, and one bean chalupa, each garnished with traditional Mexican toppings.

One beef enchilada, one beef taco, and one chile relleno, typically consisting of a stuffed pepper.

Two tacos, one enchilada, and chile con queso, typically assembled with seasoned ground beef and topped with melted cheese.

Two enchiladas accompanied by Mexican rice and beans, typically includes a filling wrapped in corn tortillas, topped with sauce.

One enchilada and one taco accompanied by rice and beans, wrapped in corn tortillas and typically includes a filling of beef or chicken.

One enchilada and one chile relleno accompanied by rice and beans, typically featuring a tortilla filled and rolled, and a stuffed pepper, respectively.

One enchilada and one tamale, accompanied by rice and beans, typically includes a corn tortilla enchilada and a masa-based tamale.

Deep-fried chimichanga, creamy chile con queso, and rice, typically includes a blend of meats and cheeses wrapped in a tortilla.

Two tacos accompanied by Mexican rice and beans, typically includes a filling of ground beef topped with lettuce and cheese.

One beef burrito, one crunchy beef taco, and one beef enchilada, each typically includes a blend of spices and is wrapped or filled with a tortilla.

Shredded chicken and mixed cheeses folded into a flour tortilla, accompanied by Mexican rice and refried beans.

One enchilada and one burrito, accompanied by a chile relleno, typically filled with meat or cheese, wrapped in tortillas, and covered in sauce.

A combination of one soft taco, a cheese-filled quesadilla, accompanied by Mexican-style rice and beans.

A combination of one burrito, one enchilada, and one tamale, each typically filled with a mix of meats and topped with traditional sauces.

A combination featuring one chalupa with a crispy tortilla base, typically topped with beans, lettuce, and guacamole, alongside one chile relleno, a cheese-stuffed pepper, and one burrito filled with a savory mixture.

One burrito and one enchilada, accompanied by rice and beans, typically wrapped and topped with cheese and a traditional sauce.

Two crispy corn tortillas layered with refried beans, typically includes lettuce, tomatoes, and finished with a dollop of sour cream.

A combination featuring a chalupa with a crispy tortilla base, a burrito wrapped in a soft flour tortilla, and an enchilada, typically includes a savory filling and topped with chili sauce.

One taco and one burrito, accompanied by rice and beans, typically includes ground beef in both taco and burrito.

Two tamales accompanied by rice and beans, typically includes a filling wrapped in masa and steamed in corn husks, served with traditional sides.

Includes a soft drink.

A single taco accompanied by Mexican rice and beans, typically featuring a hard shell filled with ground beef, complemented by lettuce and shredded cheese.

Includes a soft drink.

One enchilada, accompanied by Mexican rice and beans, tailored for children over 12 years of age.

Includes a soft drink.

Burrito filled with meat or beans, accompanied by Mexican rice and refried beans, designed for children over 12 years of age.

Includes a soft drink.

A single tamale, accompanied by rice and beans, typically includes a corn masa filled with seasoned meat, wrapped in a corn husk.

Includes a soft drink.

Cheese quesadilla accompanied by rice and beans, tailored for children over 12 years of age.

Includes a soft drink.

Cheeseburger with customizable meat doneness from medium to well-done, served with fries. For children over 12 years.

Includes a soft drink.

Breaded chicken nuggets paired with crispy fries, designed for children over 12 years of age.

Three steak tacos on flour tortillas served with pico de gallo and beans.

one tacos, Double corn tortillas filled with your choice: steak, grilled chicken, chorizo, or pork. Topped with cilantro, onions, and avocado.

Or of 3 tacos Flour tortilla filled with grilled tilapia, topped with lettuce, pico de gallo, and avocado.

Or of 3 tacos, Flour tortilla filled with grilled shrimp topped with lettuce, pico de gallo, and avocado.

Or of 3 tacos Ground beef or shredded chicken. soft or hard shell, lettuce and shredded chese

Or of 3 tacos, comes with lettuce and shredded cheese soft or hard shell

Or of 3 tacos, soft or hard shell, comes with lettuce and shredded cheese

Two layered flour tortillas with cheese, stuffed with grilled shrimp, steak, chicken, chorizo, broccoli, mushrooms, sautéed onions, bell peppers, and tomatoes. Served with guacamole salad on side.

Flour tortilla stuffed with fajita steak, beans, grilled tomatoes, onions, bell peppers, and cheese. Served with lettuce, guacamole, sour cream, and pico de gallo.

Flour tortilla stuffed with grilled chicken, beans, grilled tomatoes, onions, bell peppers, and cheese. Served with lettuce, guacamole, sour cream, and pico de gallo.

Flour tortilla stuffed with cheese, chunks of beef or shredded chicken, and beans. Served with lettuce, guacamole, tomato, and sour cream.

Quesadilla made with a flour tortilla, generously filled with a blend of melted cheeses.

Flour tortilla filled with ground beef and melted cheese, often accompanied by guacamole, sour cream, and pico de gallo.

Flour tortilla filled with shredded chicken and a blend of melted cheeses, often accompanied by onions and bell peppers.

Grilled flour tortilla filled with steak and cheese, typically accompanied by guacamole, sour cream, and pico de gallo.

Flour tortilla stuffed with grilled chicken beans grilled tomatoes onions bell peppers and cheese. served with lettuce guacamole sour cream and pico de gallo.

Flour tortilla filled with shrimp, typically includes cheese and a blend of vegetables such as bell peppers and onions, garnished with sour cream and guacamole.

Large flour tortilla filled with shrimp, typically includes sliced avocado, and Monterey Jack cheese.

Big flour tortilla filled with steak, chicken and shrimp, cooked with onions, bell peppers and tomatoes. Served with rice, beans, and a guacamole salad.

Large flour tortillas stuffed with grilled chicken or steak, rice, sour cream, sautéed onions, bell pepper, tomatoes, all inside the burrito, covered with cheese sauce.

Large flour tortilla filled with grilled chicken or steak and beans. Served with lettuce, sour cream, and pico de gallo.

Large flour tortilla filled with grilled chicken cooked with poblano pepper, corn mix, covered with red sauce and cheese sauce, lettuce and avocado slices.

Large flour tortilla stuffed with grilled chicken, chorizo, shrimp, and sautéed onions. Served with lettuce, pico de gallo, sour cream, and guacamole on side. Covered with red sauce.

Two flour tortillas filled with beans, shredded chicken, topped with cheese, lettuce, tomatoes, sour cream, and red sauce.

Flour tortilla filled with ground beef or chicken, topped with red sauce, lettuce, sour cream, tomatoes, and shredded. Served with rice and beans.

Flour tortilla filled with ground beef or shredded chicken. Covered with red burrito sauce. Served with lettuce, tomatoes and sour cream.

Flour tortilla filled with shredded pork covered with green sauce. Served with rice and guacamole salad.

Grilled chicken, steak and shrimp with green salsa, lettuce, guacamole and tomato.

Shredded chicken or ground beef, lettuce, and cheese soft or hard shell taco.

Soft corn tortilla stuffed with ground beef or chicken, topped with our special enchilada sauce.

Tender shredded pork wrapped with authentic soft corn mix and topped with our seasoned ground beef and special sauce.

One poblano pepper stuffed with cheese and topped with ground beef, cheese, and special sauce.

A flat crispy corn tortilla covered with beans, ground beef or chicken, lettuce, cheese sauce, tomatoes and sour cream.

A flat crispy corn tortilla covered with refried beans, lettuce, guacamole, cheese sauce and tomatoes.

A flat crispy corn tortilla covered with beans, ground beef or chicken, cheese sauce, lettuce, tomatoes and guacamole.

Shredded chicken or ground beef. Served with rice and beans.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Coke, diet coke sprite, dr. pepeer pink lemonade, orange fanta, root beer, coke zero, sierra mist.

The same great taste made with only pure cane sugar and served in a bottle.

No refill.

No refill.

Mexican drinks.

Three hand-pressed corn tortillas, traditionally made to accompany various dishes.

Three hand-rolled flour tortillas, typically includes a soft texture suitable for wrapping various fillings.

A sauce made from red tomatillos, often blended with onions, garlic, and chili peppers to achieve a balanced taste.

Tomatillos, blended with jalapeños, onions, and cilantro, create a tangy and mildly spicy green tomatillo sauce, often served to complement Mexican dishes.

A smooth, tangy condiment often used to enhance the flavors of various Mexican dishes.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Blend of cheddar and Monterey Jack cheese, typically used to enhance the flavor of various Mexican dishes.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight

Jalapeños marinated in a vinegar-based brine, offering a tangy and spicy flavor profile.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Grilled jalapeños are typically served as a smoky side, seasoned lightly to enhance their natural heat and flavor.

Nopales typically includes marinated cactus pads, often accompanied by a mix of onions, cilantro, and sometimes tomatoes, reflecting traditional Mexican flavors.

Savory grilled onions, caramelized to perfection.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Three tortillas, lightly coated with butter, offering a soft and pliable texture suitable for accompanying various dishes.

Mushrooms grilled to bring out their natural umami and a hint of smokiness, often accompanied by a blend of Mexican spices.

Or mix vegetables

Four pork ribs, typically simmered in a zesty green sauce, garnished with onions and fresh cilantro.

Or of 3 tacos, comes with lettuce and shredded cheese soft or hard shell

Or of 3 tacos, soft or hard shell, comes with lettuce and shredded cheese

Or rice

Creamy mashed pinto beans topped with melted cheese.

Or cilantro

Grilled shrimp with sautéed onions, bell peppers, and tender beef strips.

Or fries

Chicken breast, grilled steak, chorizo, shrimp, two ribs, tilapia fillet, pork chop, two cambray onions, cactus, tomato, bell peppers and grilled onions. Served with lettuce, sour cream, guacamole, pico de gallo, rice and beans.

Marinated tender strips of chicken, steak, shrimp, chorizo, sautéed onions, tomatoes, bell peppers and Mexican cactus, all cooked with special sauce and melted cheese. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.

Marinated chicken and shrimp cooked with pineapple, bacon, bell pepper, onion and tomato. Served inside a pineapple, covered with cheese. Served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.

We use our special recipe to cook tender steak, chicken, shrimp, chorizo with sautéed onions, bell peppers, and tomatoes.

Pork chops, skirt steak, beef ribs, sauteed onion, tomato, and poblano pepper.

We use special recipe to cook tender steak, chicken, and shrimp, with sautéed onions, bell peppers and tomatoes.

Shrimp, tilapia fish, pork (carnitas), two ribs, deep-fried jalapeño and sautéed onions.

We use special recipe to cook tender steak or chicken strips, with sautéed onions, tomatoes and bell peppers.

Chicken, ham, pineapple, onion, tomato and mushroms.

Two beef ribs, shrimps, chicken, chorizo, sautéed onion, tomato, jalapaño.

We use special recipe to cook tender steak, chicken and bacon with sautéed onions, bell peppers and cheese. Served with rice and beans.

Grilled chicken strips cooked with poblano peppers, chorizo and covered with melted cheese. Served with rice and beans.

T-bone steak topped with sautéed onions, tomatoes and bell peppers. Served with rice, beans and tortillas.

T-bone steak covered with ranchero sauce. Served with rice, beans, lettuce, jalapeños, tomatoes, onions and avocado.

T-bone steak and cheese enchilada. Served with Mexican rice, refried beans and guacamole salad.

Breaded steak and fried to a golden brown. Served with rice, beans, lettuce, jalapeños, tomatoes, onions and avocado.

Beef steak served with rice, beans, tomatoes, onions, lettuce, avocado and jalapeños.

Skirt steak topped with grilled onions. Served with rice, beans, lettuce, tomatoes, jalapeños, and avocado.

Shredded pork with green sauce. Served with rice, beans and tortillas.

Nachos topped with shredded pork, covered in BBQ sauce and avocado slice.

Flour tortilla filled with shredded pork, covered with green sauce. Served with rice and guacamole salad.

One hard shell taco, two enchiladas, and Mexican rice, typically includes ground beef as a common filling.

One hard shell taco, one enchilada, and one chalupa, each typically filled with seasoned beef and topped with cheese.

One beef enchilada, one beef taco, and one chile relleno, typically includes a blend of cheeses and savory sauces.

Two tacos and one enchilada, accompanied by a serving of chile con queso, typically includes ground beef within the tacos and enchilada.

Two enchiladas accompanied by Mexican rice and beans, typically includes a blend of cheeses and a savory sauce.

One beef enchilada and one beef taco accompanied by Mexican rice and beans, typically wrapped or topped with a traditional sauce.

One enchilada and one chile relleno accompanied by rice and beans, typically wrapped or filled with a savory mixture.

One enchilada and one tamale, accompanied by rice and beans, typically includes a blend of seasoned meats and cheeses wrapped in corn tortillas.

One deep-fried chimichanga, typically filled with meat, alongside a creamy chile con queso and served with rice.

Two tacos filled with meat, accompanied by Mexican rice and beans.

A combination featuring one burrito, one taco, and one enchilada, each typically filled with seasoned beef, wrapped in soft and hard tortillas respectively.

A flour tortilla filled with shredded chicken and mixed cheeses, typically served with rice and beans.

A combination featuring one enchilada and one burrito, accompanied by a chile relleno, typically filled with cheese and covered in a savory sauce.

One taco, one cheese quesadilla, accompanied by rice and beans, typically includes a tortilla base for both taco and quesadilla.

A combination featuring one burrito and one enchilada, accompanied by a traditional tamale, typically wrapped in corn husks.

A combination featuring one chalupa with a crispy tortilla base, typically topped with beans and cheese, alongside one cheese-stuffed chile relleno, and one savory-filled burrito.

One burrito and one enchilada, typically accompanied by Mexican rice and beans.

Two crispy tostadas layered with refried beans, typically includes lettuce, cheese, and tomatoes, finished with a dollop of sour cream.

A combination of a crispy chalupa, a savory burrito, and a traditional enchilada, each filled with a mix of meats and vegetables, typically garnished with cheese and sauce.

One beef taco, one beef burrito, accompanied by rice and beans.

Two tamales accompanied by Mexican rice and beans, typically includes a topping of red sauce and melted cheese.

Includes a soft drink.

A single taco accompanied by Mexican rice and refried beans, typically consisting of a crispy corn tortilla filled with ground beef, lettuce, and cheese.

Includes a soft drink.

One enchilada accompanied by Mexican rice and beans, suitable for children over 12 years of age.

Includes a soft drink.

Burrito filled with chicken or beef, accompanied by Mexican rice and refried beans, tailored for children over 12 years of age.

Includes a soft drink.

A single tamale accompanied by a side of rice and beans, designed for children over 12 years of age.

Includes a soft drink.

A single quesadilla filled with melted cheese, accompanied by a side of rice and beans, tailored for children over 12 years of age.

Includes a soft drink.

Cheeseburger with fries, suitable for over 12 years. Options for meat temperature range from medium to well done.

Includes a soft drink.

Breaded chicken nuggets paired with golden fries, designed for children over 12 years of age.

Three steak tacos on flour tortillas served with pico de gallo and beans.

Double corn tortillas filled with your choice: steak, grilled chicken, chorizo, or pork. Topped with cilantro, onions, and avocado.

Flour tortilla filled with grilled tilapia, topped with lettuce, pico de gallo, and avocado.

Flour tortilla filled with grilled shrimp topped with lettuce, pico de gallo, and avocado.

Ground beef or shredded chicken.

Or of 3 tacos, comes with lettuce and shredded cheese soft or hard shell

Or of 3 tacos, soft or hard shell, comes with lettuce and shredded cheese

Two layered flour tortillas with cheese, stuffed with grilled shrimp, steak, chicken, chorizo, broccoli, mushrooms, sautéed onions, bell peppers, and tomatoes. Served with guacamole salad on side.

Flour tortilla stuffed with fajita steak, beans, grilled tomatoes, onions, bell peppers, and cheese. Served with lettuce, guacamole, sour cream, and pico de gallo.

Flour tortilla stuffed with grilled chicken, beans, grilled tomatoes, onions, bell peppers, and cheese. Served with lettuce, guacamole, sour cream, and pico de gallo.

Flour tortilla stuffed with cheese, chunks of beef or shredded chicken, and beans. Served with lettuce, guacamole, tomato, and sour cream.

A flour tortilla filled with a generous amount of melted cheese, typically accompanied by sour cream and guacamole.

A flour tortilla filled with ground beef and cheese, typically accompanied by guacamole, sour cream, and pico de gallo.

Flour tortilla filled with shredded chicken and a blend of cheeses, typically accompanied by onions and peppers.

Grilled steak and melted cheese encased in a flour tortilla, often accompanied by guacamole, sour cream, and pico de gallo.

Flour tortilla stuffed with grilled chicken beans grilled tomatoes onions bell peppers and cheese. served with lettuce guacamole sour cream and pico de gallo.

A flour tortilla filled with sautéed shrimp and melted cheese, typically includes onions, bell peppers, and tomatoes.

Large flour tortilla filled with shrimp and Monterey Jack cheese, typically includes sliced avocado.

Big flour tortilla filled with steak, chicken and shrimp, cooked with onions, bell peppers and tomatoes. Served with rice, beans, and a guacamole salad.

Large flour tortillas stuffed with grilled chicken or steak, rice, sour cream, sautéed onions, bell pepper, tomatoes, all inside the burrito, covered with cheese sauce.

Large flour tortilla filled with grilled chicken or steak and beans. Served with lettuce, sour cream, and pico de gallo.

Large flour tortilla filled with grilled chicken cooked with poblano pepper, corn mix, covered with red sauce and cheese sauce, lettuce and avocado slices.

Large flour tortilla stuffed with grilled chicken, chorizo, shrimp, and sautéed onions. Served with lettuce, pico de gallo, sour cream, and guacamole on side. Covered with red sauce.

Two flour tortillas filled with beans, shredded chicken, topped with cheese, lettuce, tomatoes, sour cream, and red sauce.

Flour tortilla filled with ground beef or chicken, topped with red sauce, lettuce, sour cream, tomatoes, and shredded. Served with rice and beans.

Flour tortilla filled with ground beef or shredded chicken. Covered with red burrito sauce. Served with lettuce, tomatoes and sour cream.

Flour tortilla filled with shredded pork covered with green sauce. Served with rice and guacamole salad.

Chicken and ham with grilled onions and green sauce and cheese dip.

Grilled chicken, steak and shrimp with green salsa, lettuce, guacamole and tomato.

Crispy Coated, Soft-Centered Ice Cream Delight

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Crispy sopapilla paired with smooth ice cream for a delightful, sweet treat.

home made

Crispy churros dusted with sugar, drizzled with chocolate sauce, served with a scoop of creamy ice cream.

Cheesecake wrapped in a flour tortilla, deep-fried, and sprinkled with cinnamon sugar, typically includes a drizzle of chocolate syrup.

A flour tortilla enveloping rich chocolate, deep-fried and typically includes a topping of whipped cream and a generous scoop of ice cream.

Homemade cheesecake, typically includes a creamy filling on a graham cracker crust, often garnished with a sweet topping.